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CHANAKA FERNANDO, THE WORLD-RENOWNED CULINARY MASTER FROM SRI LANKA, HAS BEEN OFFICIALLY RECOGNIZED AS AN AMBASSADOR OF TASTE FOR THE GLOBAL GASTRONOMY® GOLD MEDALLIST 2026

"THE GREAT MEETING OF THE LEADERS OF WORLD GASTRONOMY" IS COMING IN 2026

An unprecedented gathering of the finest minds in the culinary world—and the world-renowned Chanaka Fernando will be there!

Chef Chanaka Fernando started his carrier at very young age and settled in London where he studied at the Asian and Oriental School of catering in Hackney. He worked his way up the chef ladder by working under such celebrity chefs as Gordon Ramsey, Marcus Wareing, Mark Hix, Allan Williams, Lee Streeton and Sujan Sarkar. He was a former Executive Chef for the Buddha- Bar, London and till today he is devoted in mastering a great variety of cuisines like traditional and modern European (English, French, Mediterranean) and also Asian & fusion cuisine. He has extensive experience in the hospitality industry, specializing in high-volume luxury hotels and resorts.

Executive Chef and owner of the '3 FLAVOURS' chain of restaurants in the UK, as well as the '3 FLAVOURS' Tea brand, Chanaka Fernando has earned international acclaim for his innovative projects. www.3flavoursauthentic.com

The global organization & guide AMBASSADORS OF TASTE FOR THE GLOBAL GASTRONOMY® certified & awarded Chef Chanaka Fernando with the honorary title of AMBASSADORS OF TASTE FOR THE GLOBAL GASTRONOMY® Gold Medal 2026 in acknowledgment of his unwavering commitment to sustainable culinary practices and his visionary efforts in presenting culturally rooted cuisine on the global stage, his exceptional mastery and innovative progression in contemporary Sri Lankan cuisine stand as a testament to his influence.

Ambassadors of Taste for the Global Gastronomy® Organization & Guide, in collaboration with the esteemed AUTHENTIC WORLD TASTE® AWT, is proud to present the 6th Global Congress of International Gastronomy & Tourism. This prestigious event will take place at the Megaron, The Athens Concert Hall, on April 21, 2026.

This landmark Congress will serve as a celebration of global gastronomy—bringing together world-class chefs, innovators, and thought leaders. It will also mark a significant milestone for the Ambassadors of Taste organization, whose mission is to forge meaningful connections between the realms of gastronomy, tourism, and sustainable business partnerships.

The Ambassadors of Taste for the Global Gastronomy® stands as a trailblazing, international platform for Public-Private Cooperation, offering an impartial and collaborative space for the world's top culinary and tourism professionals. “Our goal is to establish trust, create transformative initiatives, and foster long-lasting partnerships that will shape the future of the global gastronomic landscape.”

Join us as we create history, advance the global food movement, and make lasting impact on the culinary world.

Learn More about the (Global Taste Conference): https://www.ambassadorsoftaste.com/6th-international-taste-conference

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AMBASSADORS OF TASTE®

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TASTE UNITES THE WORLD

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